“TRA ARTE e cucina”—“Between art and cuisine”—is how the Uffizi Galleries describe their recently launched cooking show, “Uffizi da mangiare” (“Uffizi on a plate”). In the videos, Italian chefs share recipes based on pieces in the collection in Florence, discussing both the artworks and the dishes. Dario Cecchini created costata alla fiorentina from a game-filled pantry depicted by Jacopo Chimenti (pictured); Marco Stabile turned Giorgio de Chirico’s “Still Life with Peppers and Grapes” into a risotto that aims to capture the painting’s ingredients and sensations on a plate.
Duff Goldman is a dad!
The 46-year-old pastry chef and Food Network star announced on Monday (February 1) that he and wife Johnna welcomed their first child together, a baby girl named Josephine.
“I have no words to describe this blessing. @johnnapgoldman and I made a baby! Her name is Josephine and she is the most beautiful thing I’ve ever seen in the whole world,” Duff wrote on Instagram. “Some friends have told me that the love I’ll experience when looking at my daughter will be different than anything I’ve ever experienced and they were totally right.”
SEATTLE — On the streets next to a police station in Seattle’s Capitol Hill neighborhood, protesters and officers spent a week locked in a nightly cycle of standoffs, at times ending with clouds of tear gas.
But facing a growing backlash over its dispersal tactics in the aftermath of George Floyd’s death in Minneapolis, the Seattle Police Department this week offered a concession: Officers would abandon their building, board up the windows and let